We love the good things in life and wine is definitely one of them!
A friend of ours would state: "Bad wine? A waste of your thirst!". We totally agree on that point of view.
This is why we only carry biologically and (or) biodynamically produced wines. Preferrably from enthousiastic, small scale, wine producers that we know personally.
Our wines on board start from great and up.
THE WINES IN OUR STANDARD STOCK
These are the wines that we always stock on board of the Lieve in the climate wine cabinet. Different wines can be served to go with a particular menu or dish. Virtually anything is possible.
Gaba Do Xil
Our white house wine. Spanish prize winner. Made by the famous Spanish wine maker Telmo Rodriguez.
Broad and aromatic taste with an aftertouch of exotic fruit. Combines great with spicy fish dishes and a lot more.
Bucci Verdicchio Classico Superiore.
Italy, Marche area. Typically straw coloured. Dry with minerals, spicy accents and a hint of apple. Light acidity with an aftertouch of smoked almonds. Perfect in combination with fish and Pecorino style cheeses. A beautiful, stylish and correct Italian.
Viré Clessée Domaine Michel
France, a white Burgundy from a small corner of the Burgundy area; Quintaine. 100 % chardonnay harvested from at least 50 years old grapevines. NOT lagered on wooden barrels but in stainless steel. This makes it a variety of this typical Burgundy which shows a surprising freshness without the heavy wood taste. Dangerously nice wine! One of our personal favourites.
House wine: Torre Del Falasco
Used grapes are: Corvina, Rondinella and Molinara. This is the typical Valpolicella cepage. Made 'ripasso' style. This is a technique in which grapes that were used for Amarone production are mixed with the cepage and one more time give their typical fruity, velvety cherry taste to this wine. Thus producing a wine tasting more complex than one would expect in this early stage. Everybody loves this one, really!
Cuvée Les Ardoises des Erles uit de Fitou
French wine as it should be. A cepage of Carignan, Syrah and Grenache. Full bodied, red fruit, spices and wood tones. Soft tannines and a long aftertaste. Made by a member of the famous wine makers family Lurton; Francis.
Araucano Clos de Lolol
Red top of the bill wine from our assortment. Cepage is Cabernet Franc, Carmenere and Syrah. Complex taste with undertones of ripe fruit, pepper, liquorice, leather and spices. A lot of smooth tannines. A truly powerful red wine from Chili, also produced by Francis Lurton. Begs for a big piece of red meat.
Champagne De Venoge Cordon Bleu
Made according to the typical cepage of 50% Pinot noir, 25% pinot meunier and 25% chardonnay. Pale yellow, fine mousse. Soft and smooth nose with hints of white fruit, brioche, minerals and light oxidation tones In your mouth it presents smokey minerals and apple. Not too sweet and with a nice aftertaste.
Bollinger Special Cuvée
The classical topchampagne. James Bond's favourite. Bright and pale yellow coloured with a golden core. Copious and complex aromas. Toasted with a hint of oxidation; very typical for Bollinger. Famous for her fine and classy mousse. Full of character and elegance. The good life bottled, uncork it!
Want bubbly but no Champagne?
Our prize winning house Cava. Great stuff and very affordable. Also standard available,
Several Whiskies, Cognacs, Calvados, Dutch young genever, Dutch old genever, Corenwijn, Rum, Grand Marnier, Port wine, etcetera. Just check our board bar.
Heineken or Grolsch beer, bio juices Apple, Orange and Elderflower, CocaCola, CocaCola light, Schweppes Indian Tonic, Sprite, San Pellegrino Aranciata, mineral water with gas, mineral water without gas, etcetera. All of them chilled available.